Split Chickpea is a premium split form of chickpea (kabuli/desi) from India. FSSAI and ISO 22000 certified with 12-18 months shelf life. Ideal for Food processing, Retail, Food service. Available in 25kg moisture-resistant bags or custom packaging. Free samples available. Export-ready from Gujarat, India.
Split Chickpea · Chana Dal
Standard bag packaging · FSSAI certified
Split Chickpea Exporter from India — Bulk Supplier for USA, UK, UAE & Australia
For dals and traditional recipes. Standard bag.
Chana dal (split chickpea). FSSAI certified, export-ready from India. 25kg bags or custom packaging available.
Manufactured in our own processing facility in Gujarat, India. Every batch is lab-tested for moisture, microbial load, and pesticide residue. FSSAI, ISO 22000, and HACCP certified. View our certifications. We reply to inquiries within 2-4 hours and ship with full documentation including Certificate of Analysis, phytosanitary certificate, and Bill of Lading. Free samples available on request.
Technical Specifications
Detailed product specifications for split chickpea. Custom specifications available on request.
| Specification | Details |
|---|---|
| Origin | India |
Origin & Sourcing — India
Where and how we source split chickpea
India is the world's largest producer and exporter of spices, accounting for over 45% of global spice exports. The country's diverse agro-climatic zones—from tropical coastlines to arid plains—produce an unmatched variety of premium spices, vegetables, and agricultural products sought by food manufacturers worldwide.
Farm-to-Factory Journey
Our sourcing network spans India's key agricultural regions. We maintain direct partnerships with farmers and cooperative societies, ensuring fair prices for growers and consistent quality for our international buyers. Every shipment is fully traceable from farm to your facility.
Applications & Use Cases
Split Chickpea is trusted by food manufacturers, restaurant chains, and retail brands worldwide for these applications
Quality Assurance & Lab Testing
Every batch of split chickpea undergoes rigorous testing in our in-house and NABL-accredited third-party laboratories
Certifications & Compliance
Typical Lab Test Parameters
| Parameter | Test Method | Typical Result |
|---|---|---|
| Moisture Content | Hot Air Oven | ≤ 10-12% |
| Foreign Matter | Visual / Sieve | < 0.5% |
| Damaged / Discolored | Manual Sorting | < 2% |
| Weevilled Grains | Visual Inspection | < 1% |
| Total Plate Count | IS 5402 | < 100,000 CFU/g |
| E. coli | IS 5887 | Absent in 1g |
| Pesticide Residue | GC-MS/LC-MS | Within MRLs |
| Aflatoxin | HPLC | < 10 ppb |
* Actual values may vary by batch. Certificate of Analysis (COA) provided with every shipment. Custom specifications available on request.
Pulse Processing Workflow
Clean, graded, and export-ready pulses — processed in our own facility in Gujarat, India
Procurement
Sourced from India's major pulse-growing regions. Quality checks at farm gate for moisture and visual defects.
Cleaning & De-stoning
Multi-stage cleaning with gravity separator, de-stoner, and aspirator for removal of all foreign matter.
Splitting & Dehusking
For split dal: oil application, sun drying, splitting in dal mill, and polishing. Whole pulses are directly graded.
Sorting & Polishing
Color sorting for uniform appearance. Polishing for shine and marketability. Metal detection.
Lab Testing
Moisture, foreign matter, damaged/discolored, weevilled grain count, pesticide residue, and microbial analysis.
Packaging & Export
Standard PP/HDPE bags. Fumigation, palletization, and full documentation including phytosanitary certificate.
Packaging Options
Flexible packaging solutions for split chickpea — from trial orders to full container loads
25 kg HDPE Bags
Industry-standard 25kg moisture-resistant HDPE bags with inner food-grade liner. Ideal for bulk buyers and food processors.
10 kg / 15 kg Bags
Smaller bag sizes for distributors, retailers, and trial orders. Same moisture-resistant HDPE material with food-grade inner liner.
50 kg Jumbo Bags
Large format bags for high-volume industrial buyers. Cost-effective per unit with secure palletization for container loading.
Private Label Packaging
Your brand, your design. We handle custom bag artwork, nutritional panels, barcoding, and multilingual labeling for your target market.
Retail-Ready Packs
Consumer-facing packaging in 100g, 250g, 500g, and 1kg options. Stand-up pouches, zip-lock bags, and carton packing available.
Containerized Bulk
Loose bulk in container liners for very high-volume orders. 20ft container (~18-20 MT) or 40ft container (~24-26 MT).
Need custom packaging for Split Chickpea?
Share your packaging requirements and we will provide a tailored solution with artwork support.
Export & Shipping Information
Everything you need to know about importing split chickpea from Geminate International
Quick Export Facts
Shipping Ports
Mundra Port, Pipavav Port, JNPT (Nhava Sheva), Chennai Port — direct access from Gujarat facility
Lead Time
15–25 working days from order confirmation to port loading. Express processing available for urgent requirements.
Incoterms Supported
FOB, CIF, CFR, DAP — flexible pricing and delivery terms to suit your procurement process
Container Options
20ft container (~18-20 MT), 40ft container (~24-26 MT). LCL (Less than Container Load) also available.
Export Documentation Provided
- Certificate of Analysis (COA)
- Phytosanitary Certificate
- Certificate of Origin
- Bill of Lading
- Commercial Invoice & Packing List
- Fumigation Certificate
- Health / Sanitary Certificate
- FSSAI License Copy
- Insurance Certificate (CIF terms)
Private Label & Custom Packaging
We offer complete private labeling and custom packaging solutions for split chickpea. Whether you need your own brand on the packaging, custom bag sizes, or specific labeling requirements for your target market, our team handles it end-to-end. Contact us with your branding guidelines.
Why Source from Geminate International?
Direct manufacturer with in-house quality lab, multi-certification, and dedicated export support
Own Manufacturing Facility
We manufacture in our own processing plant in Gujarat, India — no middlemen. Direct factory-to-buyer pricing with full quality control.
Lab-Tested Every Batch
In-house quality lab + NABL-accredited third-party testing. COA provided with every shipment. We test for 12+ parameters.
Fast Response & Delivery
We respond to inquiries within 2–4 hours. Samples shipped within 48 hours. Production-to-port in 15–25 working days.
Multi-Certified Quality
FSSAI, ISO 22000, HACCP, GMP, APEDA certified. Halal and Kosher certification available on request.
Export to 20+ Countries
Trusted by food manufacturers, retailers, and distributors across North America, Europe, Middle East, Southeast Asia, and Africa.
Dedicated Export Support
Single point of contact for your entire order. We handle documentation, logistics coordination, and post-shipment support.
Frequently Asked Questions
Common questions about split chickpea from Geminate International
What certifications does your split chickpea have?
Our split chickpea is FSSAI, ISO 22000, HACCP, and GMP certified. We also hold APEDA registration for export. Halal and Kosher certification available on request. Every batch comes with a Certificate of Analysis (COA).
Can I get a sample of split chickpea before ordering?
Yes, we provide free samples of split chickpea to qualified buyers. Samples are typically dispatched within 48 hours. Contact us with your shipping address and requirements, and we will arrange samples along with the product specification sheet and COA.
What packaging options are available for split chickpea?
Standard packaging is 25kg moisture-resistant HDPE bags. We also offer custom packaging including 5kg, 10kg, 50kg bags, private labeling with your brand, and custom bag designs. Packaging can be modified to meet your market's regulatory and branding requirements.
Where is your split chickpea sourced from?
Our split chickpea is sourced from India. We maintain direct relationships with farming communities to ensure consistent quality and traceability. Raw materials are processed in our own manufacturing facility in Gujarat, India.
What is the shelf life of split chickpea?
The shelf life of our split chickpea is 12–18 months when stored in cool, dry conditions away from direct sunlight. We recommend storage below 25°C and relative humidity below 65%. Each batch is stamped with manufacturing and best-before dates.
What countries do you export split chickpea to?
We export split chickpea to over 20 countries including the USA, UK, Canada, Germany, Netherlands, UAE, Saudi Arabia, Singapore, Malaysia, Japan, Australia, and several African nations. Our products meet international food safety standards for all major markets.
How is the quality of split chickpea ensured?
Every batch undergoes rigorous quality control including in-house lab testing and NABL-accredited third-party analysis. We test for moisture, microbial load, pesticide residue, heavy metals, and aflatoxin levels. A Certificate of Analysis (COA) accompanies every shipment.
What are the main applications of split chickpea?
Split Chickpea is widely used in Food processing, Retail, Food service, and various other food industry applications. It is suitable for food manufacturers, restaurant chains, retail brands, and industrial food processors. Contact us to discuss your specific application requirements.
Request a Free Quote for Split Chickpea
Fill in your details and we will respond with pricing, availability, and a product specification sheet within 2-4 hours
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